Algoma dining site

To order or cancel your meal, call 877-416-7083 by noon the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Monday through Friday.

Aug. 7 – Meat loaf, scalloped potatoes, carrots, whole wheat bread, vanilla/butterscotch pudding.

Aug. 8 – Roast beef, mashed potatoes, mixed vegetables, whole wheat bread, cherry dessert.

Aug. 9 – Barbecue ribs, twice-baked potato, California blend, veggies, fresh fruit, whole wheat bread.

Aug. 10 – Pork loin, baked potato, asparagus casserole, dark rye bread, sherbet.

Aug. 11 – Baked salmon, parsley potatoes, copper penny carrots, marble rye bread, malt ice cream cup.

Aug. 14 – Cheesy vegetable lasagna, cucumber salad, Parmesan bread stick, rhubarb dessert.

Aug. 15 – Ham loaf, baked potato, squash, rye bread, lemon meringue pie.

Aug. 16 – Ring bologna, fried potatoes, baked beans, whole wheat bread, chocolate cherry cake.

Kewaunee dining site

To order or cancel your meal, call 920-388-2676 by noon the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Monday through Friday.

Aug. 7 – Baked ham, O’Brien potatoes, carrots, rye bread, Jell-o cake.

Aug. 8 – Lasagna, green beans, lettuce salad, French bread, tapioca pudding.

Aug. 9 – Beef stroganoff with noodles, mixed vegetables, strawberries, whole wheat bread, angel food cake.

Aug. 10 – Hamburger on bun, cheesy hash browns, casserole, baked beans, apple bar.

Aug. 11 – Baked chicken, whipped potatoes, peas and carrots, dinner roll, sugar cookies.

Aug. 14 – Meatloaf, scalloped potatoes, corn, whole wheat read, marble cake.

Aug. 15 – Baked chicken breast, rice pilaf, carrots, mixed fruit, M&M bar.

Aug. 16 – Tater tot casserole, wax beans, apricots, whole wheat dinner roll, banana bar.

Dyckesville-Casco- Luxemburg dining sites

To order or cancel your meal, call 877-416-7083. For Dyckesville, call by noon Friday, Casco by noon Monday and Luxemburg by noon Tuesday. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Monday through Friday.

Aug. 7 – (Dyckesville) Baked ham, O’Brien potatoes, carrots, rye bread, Jell-o cake.

Aug. 8 – (Casco) Lasagna, green beans, lettuce salad, French bread, tapioca pudding.

Aug. 9 – (Luxemburg) Beef stroganoff with noodles, mixed vegetables, strawberries, whole wheat bread, angel food cake.

Aug. 14 – (Dyckesville) Meat loaf, scalloped potatoes, corn, whole wheat bread, marble cake.

Aug. 15 – (Casco) Baked chicken breast, rice pilaf, carrots, mixed fruit, M&M bar.

Aug. 16 – (Luxemburg) Tater tot casserole, wax beans, apricots, whole wheat dinner roll, banana bar.

This article originally appeared on Wisconsin: Senior Menus: Aug. 7-16