Algoma dining site

The dining site, located at Grandview Apartments, is open on Monday, Wednesday and Friday. To order or cancel your meal, call 877-416-7083 by 11 a.m. the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.

Jan. 15 – Pork loin, whipped potatoes, country blend vegetables, rye read, banana bar. 

Jan. 17 – Spaghetti and meatballs, cauliflower, pineapple, French bread, pound cake. 

Jan. 19 – Salisbury steak, whipped potatoes, corn, whole wheat dinner roll, peanut-butter Rice Krispies bar. 

Jan. 22 – Sliced turkey, sweet potatoes, green bean, whole wheat brad, lemon pie. 

Jan. 24 – Meatloaf, scalloped potatoes, Brussels sprouts, rye bread, cranberry bar. 

Kewaunee dining site

The dining site, located at Community Congregational Church, is open Mondays through Fridays. To order or cancel your meal, call 877-416-7083 by 11 a.m. the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.

Jan. 15 – Pork loin, whipped potatoes, country blend vegetables, rye bread, banana bar. 

Jan. 16 – Sweet-and-sour chicken with rice, peas, cole slaw, whole wheat dinner roll, fruited Jell-o. 

Jan. 17 – Spaghetti and meatballs, cauliflower, pineapple, French bread, pound cake. 

Jan. 18 – Baked ham, parsley boiled potatoes, pears, whole wheat bread, cherry bar. 

Jan. 19 – Salisbury steak, whipped potatoes, corn, whole wheat dinner roll, peanut-butter Rice Krispies bar. 

Jan. 22 – Sliced turkey, sweet potatoes, green beans, whole wheat bread, lemon pie. 

Jan. 23 – Beef stroganoff and /noodles, carrots, mixed fruit, French bread, pudding torte. 

Jan. 24 – Meat loaf, scalloped potatoes, Brussels sprouts, rye bread, cranberry bar. 

Dyckesville-Casco- Luxemburg dining sites

To order or cancel your meal, call 877-416-7083. For Dyckesville, call by 11 a.m. Friday, Casco by 11 a.m. Monday and Luxemburg by 11 a.m. Tuesday. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.

Jan. 15 – (Dyckesville) Pork loin, whipped potatoes, country blend vegetables, rye bread, banana bar. 

Jan. 16 – (Casco) Sweet-and-sour chicken with rice, peas, cole slaw, whole wheat dinner roll, fruited Jell-o. 

Jan. 17 – (Luxemburg) Spaghetti and meatballs, cauliflower, pineapple, French bread, pound cake. 

Jan. 22 – (Dyckesville) Sliced turkey, sweet potatoes, green beans, whole wheat bread, lemon pie. 

Jan. 23 – (Casco) Beef stroganoff with noodles, carrots, mixed fruit, French bread, pudding torte. 

Jan. 24 – (Luxemburg) Meat loaf, scalloped potatoes, Brussels sprouts, rye bread, cranberry bar. 

This article originally appeared on Green Bay Press-Gazette: Senior menus for Kewaunee County, Jan. 15-24