The Algoma dining site is closed, but home-delivered meals can be ordered from the menu. To order or cancel your meal, call 877-416-7083 by noon the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.
Nov. 20 - Meat loaf, mashed potatoes, mixed vegetables, whole wheat bread, peach dessert.
Nov. 21 - Ham, Yukon potatoes, carrots, rye dinner roll, coconut fruit salad.
Nov. 22 - Beef tips, baked potato, Riviera vegetables, whole wheat bread, chocolate bar.
Nov. 23-24 - Closed for Thanksgiving.
Nov. 27 - Chicken filet, baked potato, asparagus casserole, whole wheat bread, lemon torte.
Nov. 28 - Lasagna, green beans, Romaine salad, garlic Parmesan bread stick, chocolate ice cream.
Nov. 29 - Meatballs, mashed potatoes, peas and carrots, whole wheat roll, pineapple dessert.
Nov. 30 - Cheesy tuna casserole, vegetable blend, cucumber salad, rye bread, cherry dessert.
To order or cancel your meal, call 877-416-7083 by noon the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.
Nov. 20 - Tater tot casserole, broccoli, peaches, dinner roll, M&M cookie bar.
Nov. 21 - Baked chicken, whipped potatoes, carrots, whole what bread, marble cake.
Nov. 22 - Meat loaf, cheesy hash browns, country vegetables, whole wheat dinner roll, blueberry bar.
Nov. 23-24 - Closed for Thanksgiving.
Nov. 27 - Vegetable soup, beef and cheese on rye bread, apricots, oatmeal cookies.
Nov. 28 - Polish sausage on bun with sauerkraut, baked beans, pea and cheese pasta, Rice Krispies bar.
Nov. 29 - Chicken stir fry with rice, carrots, winter fruit salad, whole wheat dinner roll, tapioca pudding.
Nov. 30 - Baked ham, whipped sweet potatoes, mixed vegetables, dinner roll, apple pie square.
To order or cancel your meal, call 877-416-7083. For Dyckesville, call by noon Friday, Casco by noon Monday and Luxemburg by noon Tuesday. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.
Nov. 20 - (Dyckesville) Tater tot casserole, broccoli, peaches, dinner roll, M&M cookie bar.
Nov. 21 - (Casco) Baked chicken, whipped potatoes, carrots, whole what bread, marble cake.
Nov. 22 - (Luxemburg) Meat loaf, cheesy hash browns, country vegetables, whole wheat dinner roll, blueberry bar.
Nov. 27 - (Dyckesville) Vegetable soup, beef and cheese on rye bread, apricots, oatmeal cookies.
Nov. 28 - (Casco) Polish sausage on bun with sauerkraut, baked beans, pea and cheese pasta, Rice Krispies bar.
Nov. 29 - (Luxemburg) Chicken stir fry with rice, carrots, winter fruit salad, whole wheat dinner roll, tapioca pudding.
This article originally appeared on Green Bay Press-Gazette: Kewaunee County senior menus, Nov. 20-30
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