The dining site, located at Grandview Apartments, is open on Mondays, Wednesdays and Fridays. To order or cancel your meal, call 877-416-7083 by 11 a.m. the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.
Aug. 13 - Cream of potato soup, turkey on rye bread, side salad, peach crisp.
Aug. 15 - Baked ham, zucchini and tomatoes, pineapple, dinner roll, banana bar.
Aug. 17 - Mushroom chicken breast rice pilaf, summer blend vegetables, French bread, fruited Jell-o.
Aug. 20 - Swiss steak, egg noodles, stewed tomatoes, banana, rye dinner roll, red velvet cake.
Aug. 22 - Baked chicken, parsley gnocchi, corn, peaches, apple crisp.
The dining site, located at Community Congregational Church, is open Mondays through Fridays. To order or cancel your meal, call 877-416-7083 by 11 a.m. the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.
Aug. 13 - Cream of potato soup, turkey on rye bread, side salad, peach crisp.
Aug. 14 - Salisbury steak, parsley potatoes, peas, whole wheat dinner roll, pudding torte.
Aug. 15 - Baked ham, zucchini and tomatoes, pineapple, dinner roll, banana bar.
Aug. 16 - Hamburger on whole wheat bun, three-bean salad, diced pears, Ranger cookie.
Aug. 17 - Mushroom chicken breast, rice pilaf, summer blend vegetables, French bread, fruited Jell-o.
Aug. 20 - Swiss steak, egg noodles, stewed tomatoes, banana, rye dinner roll, red velvet cake.
Aug. 21 - Shredded BBQ pork on whole wheat bun, ham macaroni salad, watermelon, sugar cookie.
Aug. 22 - Baked chicken, parsley gnocchi, corn, peaches apple crisp.
To order or cancel your meal, call 877-416-7083. For Dyckesville, call by 11 a.m. Friday, Casco by 11 a.m. Monday and Luxemburg by 11 a.m. Tuesday. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.
Aug. 13 (Dyckesville) - Cream of potato soup, turkey on rye bread, side salad, peach crisp.
Aug. 14 (Casco) - Salisbury steak, parsley potatoes, peas, whole wheat dinner roll, pudding torte.
Aug. 15 ( Luxemburg) - Baked ham, zucchini and tomatoes, pineapple, dinner roll, banana bar.
Aug. 20 (Dyckesville) - Swiss steak, egg noodles, stewed tomatoes, banana, rye dinner roll, red velvet cake.
Aug. 21 (Casco) - Shredded BBQ pork on whole wheat bun, ham macaroni salad, watermelon, sugar cookie.
Aug. 22 (Luxemburg) - Baked chicken, parsley gnocchi, corn, peaches, apple crisp.
This article originally appeared on Green Bay Press-Gazette: Senior meals for Kewaunee County, Aug. 13-22