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Senior menus for Kewaunee County, March 19-28

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Algoma dining site

The dining site, located at Grandview Apartments, is open on Mondays, Wednesdays and Fridays. To order or cancel your meal, call 877-416-7083 by 11 a.m. the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.

March 19 - Cream of broccoli soup, roast beef on rye, winter fruit salad, brownie. 

March 21 - Tater tot casserole, green beans, Mandarin oranges, whole wheat bread, Jell-o cake. 

March 23 - Tuna noodle casserole, cole slaw, spiced apple slices, rye bread, raspberry bar. 

March 26 - Pork loin, potato casserole, carrots, dinner roll, lemon pie. 

March 28 - Polish sausage on bun with sauerkraut, baked beans, pea and cheese pasta, birthday cake. 

Kewaunee dining site

The dining site, located at Community Congregational Church, is open Mondays through Fridays. To order or cancel your meal, call 877-416-7083 by 11 a.m. the day before. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.

March 19 - Cream of broccoli soup, roast beef on rye, winter fruit salad, brownie. 

March 20 - Beef tips and egg noodles, carrots, tossed salad, whole wheat dinner roll, apple bar. 

March 21 - Tater tot casserole, green beans, Mandarin oranges, whole wheat bread, Jell-o cake. 

March 22 - BBQ pork on whole wheat bun, cheesy potatoes, cauliflower, confetti angel food cake. 

March 23 - Tuna noodle casserole, cole slaw, spiced apple slices, rye bread, raspberry bar. 

March 26 - Pork loin, potato casserole, carrots, dinner roll, lemon pie. 

March 27 - Baked chicken, whipped potatoes, Wisconsin blend vegetables, whole wheat bread, banana pudding. 

March 28 - Polish sausage on bun with sauerkraut, baked beans, pea and cheese pasta, birthday cake. 

Dyckesville-Casco- Luxemburg dining sites

To order or cancel your meal, call 877-416-7083. For Dyckesville, call by 11 a.m. Friday, Casco by 11 a.m. Monday and Luxemburg by 11 a.m. Tuesday. Suggested donation is $5. Menu is subject to change. No eligible person will be denied a meal because of inability to donate. For more information, call the Aging & Disability Resource Center of the Lakeshore at 877-416-7083, 8 a.m. to 4:30 p.m. Mondays through Fridays.

March 19 - (Dyckesville) Cream of broccoli soup, roast beef on rye, winter fruit salad, brownie. 

March 20 - (Casco) Beef tips and egg noodles, carrots, tossed salad, whole wheat dinner roll, apple bar. 

March 21 - (Luxemburg) Tater tot casserole, green beans, Mandarin oranges, whole wheat bread, Jell-o cake. 

March 26 - (Dyckesville) Pork loin, potato casserole, carrots, dinner roll, lemon pie. 

March 27 - (Casco) Baked chicken, whipped potatoes, Wisconsin blend vegetables, whole wheat bread, banana pudding. 

March 28 - (Luxemburg) Polish sausage on bun with sauerkraut, baked beans, pea and cheese pasta, birthday cake. 

This article originally appeared on Green Bay Press-Gazette: Senior menus for Kewaunee County, March 19-28

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